Dunkin Donuts Hash Browns Recipe: [2024 Easy Guide]
Dunkin’ Donuts is known for its delicious array of breakfast items, but one particular fan favorite stands out: their crispy, golden hash browns. These perfectly fried, seasoned potato treats have become a beloved part of their menu, enjoyed by people all over. Whether paired with a hot coffee or eaten on their own, Dunkin Donuts Hash Browns Recipe has won over many taste buds. The good news? You can recreate this breakfast classic at home with an easy-to-follow recipe! Let’s dive into the secret recipe that lets you enjoy Dunkin’ Donuts-style hash browns any time.
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Dunkin Donuts Hash Browns Recipe With Complete Step-by-step Guide
Ingredients
Instructions
- Prepare the Potatoes: Start by peeling and grating the russet potatoes using a box grater or a food processor. Once grated, place the potatoes in a clean dish towel or cheesecloth and squeeze out any excess moisture. The drier the potatoes, the crispier your hash browns will be!
- Mix the Ingredients: In a large mixing bowl, combine the grated potatoes, flour, salt, pepper, garlic powder, onion powder, and paprika (if using). Mix everything until well combined. The flour helps bind the potatoes and seasoning together.
- Form the Hash Browns: Take small portions of the potato mixture and shape them into flat, oval or round patties, about 2-3 inches in diameter. You should get about 8-10 hash browns depending on the size.
- Fry the Hash Browns: Heat the vegetable oil in a frying pan over medium heat. Once hot, gently place the formed hash browns into the pan. Fry for about 3-4 minutes per side, or until they’re golden brown and crispy. Be careful not to overcrowd the pan, as this can affect the crispiness.
- Drain and Serve: Once fried, remove the hash browns from the pan and place them on a plate lined with paper towels to drain any excess oil. Serve hot and enjoy your homemade Dunkin’ Donuts-style hash browns with your favorite breakfast items!
Nutrition Values of Dunkin Donuts Hash Browns
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 150 |
| Total Fat | 7g |
| Saturated Fat | 1g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 210mg |
| Total Carbohydrates | 23g |
| Dietary Fiber | 2g |
| Sugars | 1g |
| Protein | 2g |
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Allergens Values of Dunkin Donuts Hash Browns
| Allergen | Presence |
|---|---|
| Gluten | Yes (from flour) |
| Dairy | No |
| Eggs | No |
| Soy | No |
| Nuts | No |
| Potatoes | Yes (main ingredient) |
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Conclusion
In conclusion, Dunkin’ Donuts hash browns are an easy and satisfying addition to any breakfast. By following this recipe, you can recreate the crispy, flavorful treat right in your kitchen. Whether you’re serving them with your favorite coffee or as part of a bigger meal, these hash browns are sure to be a hit with family and friends. Enjoy!
